Stone Oven Baking
Experience the genuine taste with our traditional stone ovens.
Natural Ingredients
Only the purest local produce is selected for our delectable pizzas.
Prize-Winning Quality
Honored as the top pizzeria in the city for the fifth year in a row.
Interesting Pizza Data
Monthly Pizza Deliveries
Distinct Pizza Flavors
Rate of Happy Customers
Achievements in Culinary Excellence
Story of Our Pizzeria
1985
Originated with an authentic oven and family recipes from Naples.
1995
Upgraded to our expansive location adopting genuine wood-fired ovens.
2005
Secured our inaugural Best Pizza in Town trophy and unveiled our exclusive dough blend.
2015
Marks 30 years with the launching of deluxe specialty pizza selections.
2023
Persistence in delivering quality complemented by modern sustainable methods.
Recent Blog Entries

Finding the Secret of the Ideal Pizza Base
Learn about the artistry our chefs use to craft the iconic crust with just the right bite and crisp.
Learn More
Top 5 Preferred Pizza Toppings for 2024
Delve into this year's sought-after and groundbreaking pizza toppings.
Discover More
Perfect Beverage Combinations for Pizza Enthusiasts
Unveil the optimal juice or lemonade pairings to elevate your pizza dining experience.
Find Out More